Recipe: Homemade Turkey Meatballs for Dogs
Turkey is rich in nutrients like protein, riboflavin and phosphorous. It is a lean, white meat that helps dogs build muscle and maintain a healthy body weight. It is also a highly digestible protein source.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: about 36 meatballs 1x
- Category: Baked food
- Method: Oven
- Cuisine: Dog Food
Ingredients
Scale
- 1 pound leftover turkey (de-skinned and de-boned)
- ½ cup rolled oats
- 2 eggs
- 2 tbsp. plain low-fat yogurt
- 1 cup mixed dog-friendly veggies
- ¼ cup fresh parsley
Instructions
Preheat your oven to 400º F.
Add all of the ingredients to a food processor. Pulse until well-combined with no big clumps.
You can roll the dough into 1″ balls or use an ice cream scoop, like I do in my video guide above. Place the meatballs on a parchment paper-lined cookie sheet.
Bake for about 20 minutes. They are done when the meatballs start to turn golden brown around the edges.
Nutrition
- Serving Size: 1 meatball
- Calories: 31
- Sugar: .2 g
- Sodium: 14 mg
- Fat: 1 g
- Carbohydrates: 1.1 g
- Fiber: .2 g
- Protein: 4.2 g
- Cholesterol: 19 mg
Find it online: https://topdogtips.org/homemade-turkey-meatballs-recipe/