This recipe is made with just three ingredients. It would be a great choice for dogs with allergies or food sensitivities. You can make ingredient substitutions that work best for your dog, but be sure to feed these treats sparingly as they will add calories to your pup’s diet.
Preheat your oven to 350º F.
Line a baking sheet with parchment paper and set aside.
Combine all of the ingredients in a mixing bowl. Mix together well until it forms a ball of dough.
You can roll the dough out on a floured surface and use cookie cutters or a pizza cutter to make shapes. However, as you can see in my video guide above, I just roll the dough into small balls and drop them on the parchment paper lined cookie sheet. I use about 1 tablespoon of dough per cookie.
Keep in mind that these treats will add calories to your dog’s regular diet, so you don’t want to make them too big.
Bake the cookies for about 20 minutes or until they turn golden brown.
Find it online: https://topdogtips.org/dog-treats-for-sensitive-stomach/