With just 6 ingredients, these dog treats are ideal for pets with food allergies or sensitivities. They are also great for dogs with a sensitive stomach.
These banana dog treats are easy to make, and they can be soft-baked or crunchy. The best part of making homemade dog treats is that you can cater them to your dog’s personal preferences and dietary needs.
First, preheat your oven to 325° F.
In a large mixing bowl, stir together all of the ingredients except for the water.
Add the water one tablespoon at a time. You want the dough to stick together firmly, but not be too moist.
As you can see, I just use my hands to roll the dough into small balls and place them on a cookie sheet.
If you’d prefer to roll the dough out and use cookie cutters to make cute shapes, you can do that too. Roll the dough out until it’s about 1/4″ thick.
If you want to make small treats for a tiny dog or small treats to use during training, you can roll the dough out and use a pizza cutter or butter knife to score it into tiny squares.
No matter what shape you make them, bake the homemade dog treats at 325° F for 25-35 minutes.
You’ll know when they are done, because they will turn golden brown. For harder biscuits, you can cook them a little longer, but if your dog prefers soft-baked treats, you can take them out after 20 minutes.
Once they have cooled completely, you may feed the treats to your pup.
Find it online: https://topdogtips.org/banana-dog-treat-recipe/